Check out my recipe for Easy Falafel Pitas to pair with this sour cream tzatziki sauce! Has this been tried with vegan sour cream? GET THE RECIPE. Sour cream gyro sauce pairs well with any gyro recipe, its additional zing imparting the extra flavor that augments such low-fat options as boneless, skinless chicken or turkey breast, or seafood. Tzatziki Sauce with Sour Cream … Ingredients. Squeeze as much moisture out of the grated cucumber as possible. Sour cream gyro sauce can stand in for mayonnaise or any sandwich spread. Empty sour cream into medium sized bowl. This made the tzatziki so much more flavorful, without that overpowering 'bite' that can come with lots of fresh garlic. Plus, it mixes more evenly this way). Tzatziki is a wonderful dipping sauce that also goes well with any kind of salad, burger and falafel originally made with yoghurt. https://www.thekitchenwhisperer.net/2018/09/07/greek-gyro-tzatziki-sauce How to make tzatziki with sour cream. I used to make tzatziki using straight sour cream or Greek plain yogurt. Thinly slice the Persian cucumber. It’s made with sour cream instead of yogurt for extra tang and fewer carbs. This creamy tzatziki sauce is full of Mediterranean flavor and so easy to make! Stir well to combine ingredients. Use a fork or spatula (do not put in food processor!). Reply. The creamy low-carb sauce comes together in just a few simple steps: Without removing the skin, grate the cucumber. If you have been reading for long, you know we love to use what we have or can get on sale. Then add salt to taste as well. Press cucumber down into the sieve to extract the remaining water, and place in a medium bowl. Support @ Minimalist Baker says. Let stand for 15 minutes. This recipe is made with sour cream instead of plain yogurt, and tastes WONDERFUL! Spread it on sandwiches, in pita pockets, or on open-faced fish sandwiches. We do have a vegan sour cream recipe which you can find here, but we haven’t tried making this with one. July 28, 2018 at 5:41 am. Sour Cream Tzatziki Sauce - Approx 3/4 cup sour cream - 1/2 English cucumber grated, and liquid squeezed out - 1 T dill - 1 1/2 tsp extra virgin olive oil - 1 clove garlic crushed - 1 T lemon juice - Some sea salt to taste This sauce was SO good!! Perfect for dipping pita! Try tzatziki sauce with sour cream. This recipe is made with sour cream instead of plain yogurt, and tastes WONDERFUL! This is how I save money and keep our grocery budget low. Jun 14, 2016 - I wanted a tangy Tzatziki sauce, but didn't have any plain yogurt on hand. https://www.foodnetwork.com/recipes/ina-garten/tzatziki-recipe-1913266 ½ cucumber, grated 1 T. dry dill. Hi Maralina! It was cheaper, healthier, and tastier - perfect! Tzatziki is great with crusty bread, french fries, pita bread, baked potatoes, or with any sort of wrap such as gyros, souvlaki, falafel or kebab. https://www.yummly.com/recipes/tzatziki-sauce-with-mayonnaise Click to Tweet. Apr 2, 2017 - I wanted a tangy Tzatziki sauce, but didn't have any plain yogurt on hand. https://www.yummly.com/recipes/tzatziki-sauce-without-yogurt In colander, combine grated cucum­ber with coarse salt. This homemade tzatziki recipe, the traditional Greek cucumber sauce, features fresh dill, creamy Greek yogurt, and garlic. Taste as you go along. Add to sour cream, and mix together. Feel free to use what you prefer or have on hand. We just returned from Greece and we’ve been working to recreate some of the fabulous eats we had there. Today we'd like to show you how to make it with sour cream.The sauce originally has an Aegean origin, as the Greeks, Turkish and Persians have been using it for centuries to accompany other typical dishes such as Sulvaki or Gyros. Add olive oil and vinegar to sour cream. Add sour cream, grated cucumber, fresh dill, garlic powder, and fresh lemon juice to a small bowl. Grate the clove of garlic using a microplane or zester (nobody wants a mouthful of raw garlic chunks! Add remaining ingredients, and stir to combine. Drain cucumber, press­ing down to extract as much liquid as possible. In large bowl, combine drained cucumber, minced garlic clove, plain Greek yogurt, Peel and shred cucumber in seperate bowl, then squeeze pieces of cucumber to drain the water out of it. Also, I traditionally use fresh garlic, but this time I used ROASTED garlic. Some of the vegan sour creams are more diet-friendly although perhaps not as tasty. Sour Cream Tzatziki. 1 garlic clove, grated 1 T. fresh lemon juice Pinch of sea salt ¾ c. sour cream Place cucumber into a sieve, and a sprinkle with table salt. 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